Jan 10
23
Others | Soups, salads, vegetables & potatoes
My friends Val, Ivy and Giz at BloggerAid are such fantastic and generous people! They are assembling a Cookbook to help ease the world's hunger!!!!In Ivy's words: we will be publishing a cookbook with 100% of the profit from sales being directed to our chosen agency. ...
Mar 16
0
As Louis Armstrong would say... Heaven, I'm in Heaven... Yes, that's the feeling you get when you enter UMA Restaurant in Barcelona! Let me tell you everything about it :-). Uma is a small Restaurant, there's only space for 12 people. The decoration is ...
Mar 16
14
Rice & pasta | Traditional Spanish Recipes
Name it as you wish, I'm giving you three options: Catalan, Spanish or English, no matter what the tittle is, I encourage you all to try this Rice typical from Alicante, Valencia... the most delicious meal for a Sunny Sunday you can imagine :D It should ...
Oct 03
1
What do you expect from a Restaurant when you walk in? I expect a high quality food spread... that's the first thing always! I also appreciate a nice, not noisy environment, easy and centered location, fair prices, kind and professional waiters... Well, Cocomo Restaurant in Barcelona not only ...
Sep 29
6
Rice & pasta | Traditional Spanish Recipes
My food obsession, my favorite ingredient, my delicious treat… that's rice! Yes, Paella was invented in Valencia, but here in Catalonia we also master our rices!!! Name an ingredient and we make a Casserole Rice for you with it :D. In Catalonia, rice ...
Feb 11
2
The Catalan TV, El Punt Avuí interviewed me a month ago because they were interested in my blog, isn't that awesome? They have a great section called L'Hora d'Anglès (the English Hour) where Marcela Topor interviews people who live in Catalonia and speaks English such as Artists, Designers, and Food ...
Dec 08
2
There's some recipes that come from way back in history, belong to other centuries, belong to other countries... that is what happens with Pigeon à la Royale! First of all, it's one of those plates that a king would have on his table, right? A French king? Yes, that would ...
Jun 25
19
Eggs | Tapas bar | Traditional Spanish Recipes
This is one of my first recipes in this blog… Ahhhh sweet memories… July 17th 2007 to be exact! Wow, time flies! Now, that I'm a big girl and my photos have improved a bit, here you have the 0.3 version of the Spanish Omelet. A must in any Spanish ...
Oct 04
8
Rice & pasta | Traditional Spanish Recipes
... the way we cook them here. Or maybe, the most extended way to cook them here. Yes, there is cheese but not as the main ingredient, I only use it to gratin the macaroni at the end of the process. Instead, there's a lot of onion, pork sausage and tomato ...
May 21
29
Sin categoría
Mind if I start eating my Octopus without waiting for you to have your napkin on your lap? Are you an Octopus fan? Or are you an Octopus detractor?If you are a fan, then copy and paste this recipe instructions because you will just love ...