7

Charcuterie | Eggs | Tapas bar | Traditional Spanish Recipes

Blood Sausage and Spinach Omelette

The most important meal of the day? Breakfast, of course! We are usually in a hurry in the morning and my breakfast is a café con leche with 2 or 3 cookies, that's it.  Not enough fuel to deal with the morning routine because we have lunch at 14:00. However, there's ...

15

Fish, seafood & shellfish | Legumes | Tapas bar | Traditional Spanish Recipes

Empedrat – Beans and Cod Salad

This is a traditional Catalan dish. Its literal translation would be: Stoned; meaning done with stones. Maybe paved would be a closer translation. A funny name for a dish! The recipe is really easy, with no cooking involved, perfect for a starter and a suitable choice for the summer. If ...

16

Fish, seafood & shellfish | Soups, salads, vegetables & potatoes | Traditional Spanish Recipes

SUQUET DE PEIX, a Mediterranean flavours Ode.

Check all the ingredients of the recipe and see how healthy this dish is! We've got Olive oil, ripe tomatoes, fresh rock fish, some fresh seafood, garlic and onion, nuts... Who wants a generous serving? Hand me your plates please ;D....

20

Beverages | Fruits | Soups, salads, vegetables & potatoes | Traditional Spanish Recipes

True Blood

Will you let me seduce you with... True Blood? No need to be a vampire, no need to be pale and with night preferences. Just follow my rules here and you will have the fuel you need to live... forever... or maybe ...

8

Fish, seafood & shellfish | Soups, salads, vegetables & potatoes | Tapas bar | Traditional Spanish Recipes

Octopus over confited Calçot, Potatoes and Romesco sauce

Is Mediterranean diet the best choice for your health? Yes, without any doubt!!! Take this dish as an example: it has Octupus (some sea proteins), potatoe (some tubercle), calçot or green onion (healthy vegetables), romesco sauce ( extra virgin olive oil, garlic, nuts, peppers...); an amazing compendium!...

17

Soups, salads, vegetables & potatoes | Tapas bar | Traditional Spanish Recipes

Timbal de Ensaladilla rusa

Last Thursday, I was driving at my car's top speed: 60 km per hour, sun was shining, skies were blue, finally feeling some heat in my cheeks and feet; and the radio gifted me with:   I see trees of green... red roses too, I see them bloom... for me and you. And I ...

15

Fish, seafood & shellfish | Tapas bar | Traditional Spanish Recipes

Fish Balls in Nuts Sauce.

Maybe you've never tried with Fish Balls before, maybe you only gave Meat balls a chance. Well, here you have the opportunity to learn how to cook delicious Fish balls and present them in a different way. They are clearly a second course but if you use a glass and ...

17

Tapas bar | Traditional Spanish Recipes

Pinchitos, Montaditos… all kind of Tapas!

Is there a dish, a meal, a special bite that cheers you up? Nope? Then ask for these outloud with me: Un pinchito de langostinos, por favor! That's all you have to say when entering a Tapas bar here in Spain. The world will no longer be in black and ...

17

Fish, seafood & shellfish | Rice & pasta | Traditional Spanish Recipes

Squilla Mantis and Rice… a flavourful combo!

Eventhough it's still February and this Winter has been loooooong, weeeeeet and cooooooooold, I just saw the first bloomed almond trees and swallows. What can this mean? Yes, Spring is so near now! Oh, sun, dear sun... I missed you soooooo! February is the month for Squilla Mantis, a delicious ...

19

Soups, salads, vegetables & potatoes | Traditional Spanish Recipes

XATÓ, a Catalan typical dish for the Culinary Olympics 2010

Representing Spain and more specifically Catalonia, here is my dish for the BloggerAid Changing the Face of Famine Culinary Olympics 2010. Xató is a rich salad made out of curled endive, desalted cod, olives, ...

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