20

Sin categoría

Boiled or Roasted Artichokes with Shrimps and Green Sauce

Artichokes are one of my favourite vegetables, when in season, you will always find some in my fridge. I use them for my rices, in a salad, grilled, boiled, in an omelet, roasted, fried... oh, when thinly sliced and fried are amazing... I ...

19

Sin categoría

Roasted and Stuffed Pork Loin

Looking for a simple and quick recipe? Would you like to stuff the meat or rather have the spinachs and mushrooms aside? Craving for a tender piece of pork? Stop searching and get the recipe instructions :DThis is one of my favourite pork ...

14

Sin categoría

Just for Fun!!! ☺☺☺

Girls and Boys... I'm happy to introduce you to Mr. CyberPotato!!! Run to your kitchen, ask your mom or dad to help you and do your own!There's few ingredients involved and this could turn a boring rainy afternoon into a funny game!It all started when I went ...

Coca de recapte

14

Bread, pizza, quiches & sandwiches

Pizza wasn’t born in Italy!!!

Special dressing today: Gerry Rafferty and his Baker Street... what a great song! Feeling melancholic? Turn player on ;D Listen carefully to this: Pizza wasn't invented by Romans!!! Well, yes, kind of... but where did they find inspiration? Here in Catalonia!!! He, he, I'm true ...

19

Sin categoría

Broccoli’s Hot and Spicy Soup

Nobody has ever complained at home about eating broccoli or cauliflower or any kind of vegetable. My daughter eats all kind of veggies since she was a baby and teaching her palate has enabled her to enjoy so many dishes.Some of her school companions that ...

29

Sin categoría

3 Ingredients, 3 dishes… this is the Royal Joust!

This coming Royal Joust will be my number 9... and nine is my favourite lucky number ever! Also the predominant colours are green and orange... again, my favourites! You don't have to be Merlin to guess who is going to win this month ;DWhen Susan from ...

33

Sin categoría

Art Sandwich! and Eating dissorders

Special dressing: Crosby, Stills & Nash --- Teach your children... Aaaahhhh Am I that old?I had to share this with you all... don't you think it's a great idea? I saw it in a Spanish food magazine and immediately admired its simplicity and originality... Think about ...

29

Sin categoría

Stuffed PotatO with Allioli Gratin & I’m the winner of the O FOODS Contest!!!!

Wooooooweeeeeee!!! Hey everybody! I won! I won! I won the O Foods Event :D :D! I feel like a balloon right now... I'm floating and flying to the moon... pull that string down or I will just dissappear :D.You don't know what I'm talking about? Really? ...

3

Sin categoría

Bicoloured Puree with caramelized Orange

Ingredients for 4 servings: 400 grs of green peas (I used them frozen), 1 onion, 2 potatoes, salt and olive oil. 300 grs of pumkin, 1 onion, 1 teaspoon of dry sage leaves, salt and olive oil. 1 table spoon of sugar and 1 fresh ...

3

Sin categoría

Pumkin and Orange aromatized Cous cous

Ingredients for 4 servings: 300 grs of pumkin, 1/4 of a liter of fresh water, 1 fresh orange juice, 1 onion, 1 teaspoon of dry sage leaves, salt, olive oil, 250 grs of cous cous, some pumkin chips and maldon salt.Prepare a big flat pot ...

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