Sep 19

25

Fish, seafood & shellfish | Traditional Spanish Recipes

Sardines in a Pickle – Sardinas en Escabeche and an Award

Did you buy far too much Sardines? Did you see their silver skin shinning on the fishmonger's desk and thought... MMmmm I could have them grilled this Saturday and invite the family over... but then the weather turns rainy and stormy and you change ...