Feb 24
2
Can you imagine a sweetest breakfast than this? I bet you guessed what Magdalenas are in Spanish… Yes, these are our cupcakes! The base is the same and even though magdalenas don't wear a "sweet hat" I placed some meringue on top of these to make them even more appealing ...
Sep 17
6
Traditionally we use more Olive oil than butter, we do have some influences from the French cuisine and therefore butter is used in some recipes, but Olive oil is a Must in every Spanish kitchen! We use it every day for frying, for salad dressings, for softening the vegetables, for ...
May 07
3
One of the days I enjoy the most is Sant Jordi, April 23rd. Here in Catalonia is a big Feast and if the weather is right, thousands of human beings stroll up and down the Barcelona's Ramblas like Serengeti wildebeest; males looking for roses and females in the search of ...
Feb 14
5
Magdalenas are our Spanish Muffins, although I see some differences between Magdalenas and Muffins. First of all, muffins look huge to me, magdalenas can be eaten in two bites :D. Also, there seems to be a great variety of muffins and if we add cupcakes then possibilities are endless; ask ...